**Always Pray Before Baking A Bread And Have Patience** 😛
Things to keep in your mind while baking bread:
PATIENCE…PATIENCE…PATIENCE 😀 😀 But it’s worth the wait 🙂
Ingredients:
- 2 Cups all purpose flour
- 1/4 Cup warm milk
- 1/4 Cup warm water
- 1 Tbsp Sugar
- 1 Tbsp dry yeast
- 2 Tbsp unsalted butter
- 1/2 Tsp Salt
Recipe:
Step 1- Mix sugar and yeast in warm water and leave for 10mins
Step 2- In a mixing bowl take all purpose flour, salt, and butter
Step 3- Mix yeast mixture and knead the dough for good 10-12mins
Step 4- Knead the dough until smooth, cover it dough with warm wet towel and leave for 1 hour to rise
Step 5- Again knead dough for 2-3mins and grease bread loaf pan with oil and leave the dough in it for 45mins
Step 6- Preheat oven at 350ºF and bake for 35-40mins (until golden brown)
Your homemade bread is ready. 🙂 You cake toast it in oven or make garlic bread or mini bread pizza and enjoy 🙂