We. The MANGO people, Love MANGOes 😛 😀 I just CAN’T SAY NO to mango even if my tummy is fully packed, and I’m in no mood to eat anything. Aam Ka Mausam and I don’t make Mangoshakes? Ahhh…Na Na Na…Not possible! 😀 Just saw a picture on internet and can’t take my eyes off from that picture of Mango Mastani. It was THAT beautiful and appealing to eyes. So now what? Arey just make it now and enjoy maddy 😀
“Mango Mastani” sounds interesting..isn’t it? I don’t know how this drink got this name. Have heard stories like it’s named after Peshwa Bajirao’s wife Mastani. She was very beautiful and so is this drink. 🙂 Though this drink is very famous in Pune but now you would find this drink in ANYWHERE in India.
Mango Mastani is nothing but a thick mangoshake served with dollops of ice-cream, nuts, mango pieces and cherry/ tutti fruti. This drink looks so beautiful that you just can;t say NO. 😛 Please have it empty stomach because this is soooo rich and tummy filling. 😀
- 2 Large mangoes (of your choice)
- 1/2 Cup chilled milk
- 2-3 Tbsp sugar (optional)
- 2 Tbsp chopped mango pieces, for topping
- 2-3 Tbsp dry fruits (cashews, almonds, pistachios)
- 1 Tbsp black raisins
- 2 Tbsp tutti frutti
- 5-6 Scoops of vanilla ice-cream
Learn Step By Step Recipe With Pictures For Mango Mastani
Step 1- Chop/ slice the nuts and with some mango pieces keep aside for topping. Then peel and chop the mangoes into medium pieces and add them to the blender with milk and 2 scoops of vanilla ice-cream
Step 2- Add sugar if you want the drink to be more sweet and blend to a smooth shake
Step 3- Pour the shake into serving glasses and top with some mango pieces, scoop of ice-cream and dry fruits and tutti frutti
Serve immediately with a spoon and enjoy the rich, heavy and delicious Mango Mastani.