Blueberry Strawberry Smoothie With Coconut Water

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Usually, mornings are full of hustle and It’s so hot here that instead of preparing anything for breakfast, I want a refreshing smoothie which is filling too. Kick start your day with this fresh fruits nutritious, rich in fiber, and an antioxidant smoothie. But of course, this smoothie is not confined to serve only for breakfast. You can have this smoothie any time of the day or between your meals as a snack. A Berry-licious smoothie to beat the heat. ❤
This is a dairy-free smoothie, instead of using yogurt or milk, I have used coconut water to keep my body hydrated. Almost every year around this season I get down with cold, sneezing, and running nose. This Berry loaded smoothie with coconut water will help me get well soon. 🙂 You can either use fresh or frozen berries to make this smoothie. Freeze berries 1hour before making the smoothie so you won’t have to add ice.
Adding chia seeds to this smoothie is optional but I would recommend adding this as they are an excellent source of omega-3 fatty acids, rich in antioxidants, and they provide fiber, iron, and calcium to your body.
Serves 2 Glasses/ Mason Jars

  • 1 ¼ Cup blueberries, fresh or frozen
  • 1 Cup strawberries, chopped (fresh or frozen)
  • 2 Cup coconut water
  • 4-5 Ice cubes (avoid if using frozen berries)
  • 1 Tbsp chia seeds (optional)

Learn Recipe For Blueberry Strawberry Smoothie With Coconut Water
Step 1- In a blender, take blueberries, strawberries, and coconut water. Blend until smooth. Add ice cubes and pulse for a min. Pour into glasses or mason jar, add chia seeds. Serve immediately



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