ANYBODY CAN COOK
Mughlai Biryani is a treat straight from the kitchen of Mughal Emperors. The word “biryani” comes from the Persian word “birian” which means “fried before cooking.” Its origin goes back to Iran or Persia. The Mughlai dish which is we all love nowadays came with the Mughals a very long time back. They had very
Another Biryani from my kitchen because we just L-O-V-E Biryani! A weekend is incomplete without Biryani. 😀 And there is no doubt that Biryani is the most popular dish across all over India. Cooking perfect Biryani is a little tricky, you need to marinate the meat really well so that the meat absorbs the flavor
This show on Hotstar “Raja, Rasoi, Aur Anya Kahaniyaan” has won my heart. They take you through the history of food prepared in the royal kitchens of India and the history behind them. I am a food lover and learning the new recipes from different regions and then trying them out is something that I enjoy. ❤
