Mughlai Biryani is a treat straight from the kitchen of Mughal Emperors. The word “biryani” comes from the Persian word “birian” which means “fried before cooking.” Its origin goes back to Iran or Persia. The Mughlai dish which is we all love nowadays came with the Mughals a very long time back. They had very
Tag: Mughlai Cuisine
Mughlai cuisine is known for its rich flavors of spices, nuts, and creamy gravies. Chicken Changezi is one such delicious, rich and creamy dish. I have already shared the recipe for lip-smacking Mughlai Chicken Changezi. A mildly spiced, creamy, rich, and flavorful recipe that goes well with Naan, Paratha, or Steamed Rice, or Jeera Rice.